Creamy and loaded with plenty of totally-healthy homemade marinara sauce, this baked pasta recipe will have you hooked instantly. The very first time I tried this, I swear I instantly fell in love with the flavors. It is that delicious AND fulfilling. Additionally, since I made this from scratch, it is healthy from its very first to its very last bite.
Category: Entrée
VEGETARIAN PHO (VIETNAMESE NOODLE SOUP)
There’s a reason why some dishes are considered as “comfort food”. Everyone has their own list and version of comfort food. Some find comfort in a cup of hot tea or coffee after a long hard day. Some stuff their freezers with chocolate bars as a way to revive the day. While some people feel relaxed only after a plateful of greasy-cheesy food and cold beer. I have my own list too. Continue reading “VEGETARIAN PHO (VIETNAMESE NOODLE SOUP)”
ARUGULA & WALNUT PESTO PIZZA
If there is one thing that can never go wrong, it’s probably pizza. There are so many styles and types of this particular food item all over the world, and yet, it remains one of the most favorite items on the menu of all times. Continue reading “ARUGULA & WALNUT PESTO PIZZA”
RATATOUILLE WITH SPAGHETTI
There are lots of dishes that, ever since I have found my passion in cooking, I have wished to make for myself and then, recreate in my own way… Ratatouille is one of the dishes that comes under the list. I have long since been fascinated with this one. The very name suggests freshness, vibrancy, colors and flavors. Continue reading “RATATOUILLE WITH SPAGHETTI”
CAULIFLOWER WRAPS WITH HUMMUS, TZATZIKI & GREEN TAHINI
Hi everyone… I am back with another healthy, scrumptious and wholesome recipe which is quite easy to prepare. This time, it’s packed with the vibrant flavors of classic middle-eastern cuisine.
Continue reading “CAULIFLOWER WRAPS WITH HUMMUS, TZATZIKI & GREEN TAHINI”
ROASTED SWEET POTATOES & BLACK BEAN QUESADILLAS
Buckle up guys… I am in the mood for some quesadillas. They are my one of the go-to quick dinner ideas which can never fail. You can mix and match and play with it’s fillings in so many ways without getting bored. So, now I am gonna share my favourite and simplest version of this awesome Mexican delight.
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VEGETABLE BOLOGNESE WITH POLENTA
Vegetable Bogolnese! Yes, you heard it right! What comes to your mind when you think of bolognese sauce? I am sure, hours of sweating, sautéing and braising and the end result be the classic Italian meat sauce, bursting with flavors and the tantalizing aroma of the slow-cooked sauce generously ladled over spaghetti.. Okay! I know some of you are already hypnotized. Continue reading “VEGETABLE BOLOGNESE WITH POLENTA”
BLACK BEAN & SWEET CORN TACOS
Presenting to you, a platter full of colors, flavors and lots and lots of protein (yummy and healthy at the same time!). What more do you need right? Oh of course, easy to prepare and less time-consuming… Don’t worry, I got all that covered with this winning recipe. After all, where else would you get everything good and tasty, ready in a jiffy, if not in a Mexican dish? Every time you are late from work, or tired after a busy day, or just not in a mood for cooking something complicated, you’ll want this.
BAKED ZITI WITH SPINACH & KALE PESTO
Creamy, delicious, and healthy – this pasta can be your go to dish any day. Whether you are in a hurry, or you had a rough day, or you have guests coming – this dish is packed with vibrant flavors and is equally healthy.